350 hectares of proprietary vineyard.

We train our eyes to see more when we go to the vineyard, to give greater respect to the soil and preserve the equilibrium of the ecosystem, which is why our future rests on a responsibility for and commitment to agricultural sustainability. Currently, we are doing a trial of organic production in the Louseira vineyard, which we hope to adopt across all our vineyards.

We believe that soils with more life produce better quality grapes.

Our customers are our greatest prize.

Our mission is to create a wine with quality, character and longevity that surprises even the most demanding palates. In our view, more than the prizes and reviews, the greatest form of recognition is the positive word-of-mouth shared by our satisfied customers.