PSVA
The PSVA has helped us evaluate and identify areas of improvement—within the areas of viticulture production and the management of the soils, water, and vine diseases and pests, energy efficiency, waste management and water conservation and quality, among others—as well as implement annual action plans.
DISCOVER OUR WINES
Best vineyard practices
DISCOVER OUR WINESThe daily work in our vineyards occurs in harmony and with maximum respect for mother nature, in the way we maintain the integrity of ecosystems and contribute towards the preservation and increase of biodiversity.
Maintaining nature’s balance is a job of constant observation and maintenance that we aim to aim to increasingly base on agricultural practices that minimize environmental impact, such as, for example:
Nature

Best winery practices
DISCOVER OUR WINESOur commitment to improving our environmental performance also extends to our work in the winery, namely in terms of water conservation and quality, air quality, waste management and energy efficiency, among others.
To this end, as members of the PSVA we have carried out various audits to identify ways to implement best practices, such as:
Efficiency